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vegan colcannon soup

Second time I added 1/2 block of soft tofu to the cabbage, onion mixture and sauteed for 5 minutes. My grandparents arrived at Ellis Island from Ireland in the 1920's, with the dream of making a better life in America. Boil till tender (about 15 minutes). Making vegan colcannon in the pressure cooker is super duper easy. Being publicly-funded gives us a greater chance to continue providing you with high quality content. Coming from the ultimate soup master, we're flattered. Add the wine and cook for 2 minutes more. Eggplant Crunchburger [Vegan, Gluten-Free], A Whole Foods Vegan Diet: The Ultimate Guide, The Ultimate Guide to Vegan Meats and Meat Substitutes, Want to Eat Plant-Based but Having Digestion Problems? Colcannon is a tasty side with braised beef, roast chicken, pork roast, turkey, seafood, meatloaf, and (of course) corned beef. Oh Linda, this is a perfect comfort food recipe for this wintery weather we've been having in the UK! Mar 10, 2017 - This Vegan Colcannon Soup is a twist on the Irish classic. Inspired by Irish colcannon potatoes, it’s a great dish to serve on St. Patrick’s Day. Hop on over to our Facebook page and give it a like, and follow us on Instagram and Twitter, and follow us and share this and other Veganosity recipes on Pinterest. Comfort Food and Classic Eats that Happen to be Vegan, Colcannon soup, or Irish potato and cabbage soup, is so easy to make, and it’s also warm and cozy. https://www.foodista.com/recipe/LKGLSJ48/vegan-colcannon-soup DIRECTIONS. Cover and cook until barely tender (about 10 minutes). Learn how your comment data is processed. Sep 22, 2017 - This Vegan Colcannon Soup is a twist on the Irish classic. Thanks! This creamy soup is filled with potatoes and kale and is perfect for a St. Patrick's Day! This looks pretty awesome and quite filling to boot! Bring to a boil and cook for at least 20 minutes, or until potatoes are tender. This recipe serves 8. Thanks for the excellent basic recipe! I'm sure there' still a little Irish in us as well...which must explain why I love this soup so much! Oct 10, 2018 - This Vegan Colcannon Soup is a twist on the Irish classic. There are always a few other ingredients too, but those are the basics. 15. Cover and cook until barely tender (about 10 minutes). Easy and delicious potato and cabbage soup with leeks and garlic! Hey Guys! Stir in cabbage, potatoes, and leeks. If you want more heft, include an extra potato, and reduce the vegetable broth to 5 ½ cups. Filed Under: Gluten-Free, Mains, Potatoes, Recipes, Soups & Stews. It’s also the perfect thing to make for your St. Patrick’s Day dinner.Â. Thick, creamy and made without any dairy or meat, this Irish Colcannon Soup is amazing! I can't believe the crazy weather Europe has been experiencing. Comfort Food and Classic Eats that Happen to be Vegan. Enter here for a chance to win the following: $100 donation to Farm Sanctuary in your name. Colcannon Inspired Vegan Potato Soup from Seven Roses is loaded with loads of potatoes, leeks, onions, fresh spinach, cannellini or Flageolet beans and soy cream for a delicious and comforting bowl of Irish-inspired soup, in under 30 minutes. This Vegan Colcannon Soup is a twist on the Irish classic. Drain and return potatoes to the cooking pot. This one subs in coconut milk to make it creamy and a delicious blend of spice. March is good. They settled in Chicago, and eventually, the extended family joined them. Nov 6, 2017 - This Vegan Colcannon Soup is a twist on the Irish classic. Note that you may have to blend in batches, and be careful not to burn yourself. Make it for St. Patrick's Day! Mar 16, 2017 - This Vegan Colcannon Soup is a twist on the Irish classic. Add the onion, garlic and potatoes and cook for 5 minutes without colouring. In a large pot, cover the potatoes in water and bring to a boil. I'd ask for seconds for sure:). It should be smoother and creamier than regular mashed potatoes, almost like a soup. First – Peel and dice the potatoes, put them in a large pot and cover them with water, then bring them to a boil and cook until they’re fork tender. Colcannon is an Irish mashed potato dish that’s traditionally made with kale or white (green) cabbage. It will smell so good in your kitchen! This creamy soup is filled with potatoes and kale and is perfect for a St. Patrick’s Day celebration or anytime you need a … Sign up for daily news from OneGreenPlanet. Instant Pot Irish Potato Kale Soup details: With potatoes, kale and leeks practically floating in broth–this soup is not as thick as you might expect. Hearty Colcannon Potato Soup! Drain and return potatoes to the cooking pot. I spent my whole life thinking I was Irish because my last name is McMillen. Lower the heat and simmer until the … Let’s connect! This looks delicious! If you like a really watery soup, add more milk. We’re celebrating the release of our first cookbook and we put together and awesome prize for one lucky winner. If you want the cabbage to melt into the mashed potatoes, dice them up finely. Bring the soup back to a low boil before serving. Every single recipe will be based on a green vegetable or herb, starting with Colcannon Soup. Once soup has been pureed, stir in spices and coconut milk. It’s a traditional Irish dish of mashed potatoes, with chopped kale or cabbage mixed in, and a nob of butter on top. This site uses Akismet to reduce spam. Add more butter to the soup when mixing if you like a rich and buttery soup. Spicy Green Cauliflower & Brussels Sprout Soup. Add the onion, leek, potato, and cabbage and cook, covered, stirring occasionally, until tender, about 10 minutes. Heat the butter in a large pan over a low heat. When the potatoes are done, drain the water and put them back in the pot. A hearty, stick to your ribs, good drinking base kind of dish to see you through the drinking holiday. It’s delicious. Add the potatoes. Added the potatoes to that mixture along with 3 c of their cooking water instead of nut milk Blended and seasoned. And, Alex and I love hearing from you, please leave a comment and let us know what you think of our recipes. If you like this recipe and can’t wait to see what we’re going to share next, subscribe to Veganosity. 3 Tbsp butter 2 leeks, cleaned and chopped 2 C. chopped green cabbage 2 C. chopped kale 3 lbs. Add the green onions 10 minutes into cooking the leeks and cabbage. Release steam by using quick release. Thank you for sharing, and Happy March! Thanks Jennifer! For $1.51 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. Fourth – Salt and pepper to taste. Thank you! Login. I love this and can't wait to try it, used to be a fan of more traditional recipes so this is perfect. Colcannon is a tasty side with braised beef, roast chicken, pork roast, turkey, seafood, meatloaf, and (of course) corned beef. Leave some of the potatoes chunky. Thanks so much! russet potatoes, peeled and diced (5-6 large) 6 C. chicken broth 2 tsp kosher salt 1/2 C. heavy cream 3-4 green onions, sliced thin The recipe can easily be double for larger crowds. Ready in 30 minutes, serve with crusty bread for … Talk about some comfort food! When pot is cool, drain any water that remains, and blend potatoes, onions and … It's so simple and definitely filling. This creamy soup is filled with potatoes and kale and is perfect for a St. Patrick's Day! Photo Credit: veeg.co. Reduce heat to a simmer and allow soup to cook until potatoes have softened, roughly 10 minutes. There are always a few other ingredients too, but those are the basics. Italian Bean Soup. It’s warm and cozy. Bring to the boil, then simmer for 15-20 mins, or until the flesh is tender when pierced. Third – Drain the potatoes and put them back in the pot with the cabbage and leek mixture and the plant-based milk, and blend with an immersion blender until mostly smooth and creamy. Consult your doctor before trying any of our favorite fitness work outs. Wanted to try good colcannon for ages, but just haven't seen any recipes that will appeal to me, but this is IT!!! Bring a pot of salted water to boil. This soup will definitely keep you warm. March 16 – Weekly Menu | Seasonally Vegan March 17, 2014 at 4:34 AM […] for St. Patrick’s Day- Colcannon (my last variation here) – this time with Brussels sprouts instead of the savoy cabbage. This creamy soup is filled with potatoes and kale and is perfect for a St. Patrick's Day! Colcannon Inspired Vegan Potato Soup from Seven Roses is loaded with loads of potatoes, leeks, onions, fresh spinach, cannellini or Flageolet beans and soy cream for a delicious and comforting bowl of Irish-inspired soup, in under 30 minutes. Second – In a large skillet, melt the butter and add the cabbage and leeks and cook until they begin to soften, then add the green onions and the garlic. While colcannon is a staple in Irland because it’s just such an easy and cheap dish, you may find it perfect to add to your St. Patrick’s Day menu! Cozy Winter night Mushrooms & Chickpeas Minestrone . Veggie Lovers Shepherd's Pie Recipe . You'll Also receive our FREE starter kit! You should be on that DNA test commercial! Melt butter in a large saucepan over medium heat. Fourth Week of the Nativity Fast: Vegan Colcannon | Seasonally Vegan. Add the leek, oregano and thyme and cook for about 4 minutes, stirring frequently, until the leeks just start to brown 3 Tbsp butter 2 leeks, cleaned and chopped 2 C. chopped green cabbage 2 C. chopped kale 3 lbs. Required fields are marked *, I have read and accepted the Privacy Policy *. https://onebitevegan.com/20-vegan-recipes-for-st-patricks-day This creamy soup is filled with potatoes and kale and is perfect for a St. Patrick's Day! 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We are not responsible for any allergic reactions, weight gain, weight loss, or other physical issue that may result from making our recipes. Feb 26, 2017 - This Vegan Colcannon Soup is a twist on the Irish classic. While the potatoes cook, bring a small pot of water to boil and steam the kale lightly. This creamy Vegan Colcannon Soup soup is a twist on an Irish classic. Garnish with extra thyme and … https://sevenroses.net/recipe/colcannon-inspired-vegan-potato-soup Get Recipe . It’s a great St. Patrick’s Day recipe. While the potatoes are cooking, melt the butter in a large skillet on medium heat and add the leeks … Add the stock, bring to a boil, and season with salt and pepper, to taste. For an earthier quality, don’t peel the potatoes. Vegan Cruciferous Colcannon from Real Food, Really Fast by Hannah Kaminsky Reprinted with permission from Real Food, Really Fast by Hannah Kaminsky For a delicious twist on the Irish … Hearty Colcannon Potato Soup! A cozy bowl of Vegan Colcannon Soup will warm you up on chilly days. Please do not use our pictures or recipes unless you ask our permission. Place the first tablespoon of vegan butter into your multipot and press the Saute button on the front. It is typically served as a side dish and it even has its own song! Bring a pot of salted water to boil. In a separate pot, boil the cabbage in water for 15 minutes. The creamy texture and the slight sweetness of the cabbage create on of our favorite cold weather soups. Blend with an immersion blender until mostly creamy. Best potatoes for mashed potatoes . If you like big chunks and texture, go for big pieces. When you sauté the cabbage with the leeks and butter it develops a lovely flavor that really compliments the potatoes. Place all ingredients in Instant Pot and set to high pressure for 8 minutes. It's filled with potatoes and kale and is perfect for a St. Patrick’s Day celebration. Find your favorite recipe here! I added 2 ½ tsp of sea salt and 2 tsp black pepper plus more on top to garnish. Make sure you subscribe to Veganosity for added bonuses and updates! In this series we teach you our TOP TIPS for cooking delicious & easy vegan recipes! This site uses Akismet to reduce spam. Hi Ariel, Stir frequently and cook for approximately 15, or until the cabbage and leeks soften. Colcannon is a rustic and simple Irish side dish. This soup reinterprets an Irish classic: colcannon, a dish of mashed potatoes and kale or cabbage. When I recall the food we … russet potatoes, peeled and diced (5-6 large) 6 C. chicken broth 2 tsp kosher salt 1/2 C. heavy cream 3-4 green onions, sliced thin 1/4 tsp black pepper ; Instructions. You could also transfer two cups of soup to a blender, blend until smooth, then stir back into the pot. Spam isn't for vegans, and we'll never send it. Puree soup using an immersion blender but don't puree smooth. ), St. Patrick’s Day is on the 17th, and the world will go from gray to green again. Method. Make your soup … Stir and bring to a boil. It’s a traditional Irish dish of mashed potatoes, with chopped kale or cabbage mixed in, and a … Colcannon-inspired Vegan Potato soup. Then my sister went and did the DNA test and we learned that we're more than 50% Scottish. We're so happy you like it. Happy March to you too! Tip the potatoes into a large saucepan of water. Posted in: Main Dish Tagged: cabbage, colcannon, gluten free, kale, leeks, oil free, potatoes, recipe, vegan. Along with this vegan colcannon, you may want to whip up some vegan shepherd’s pie and the BEST gluten-free Irish soda bread you will ever taste! We’re Linda and Alex, the mother-daughter duo who love creating vegan comfort food to impress the masses! ... Vegan Colcannon (Potato & Cabbage) Soup. And congrats on your cookbook- it looks amazing! If you like a waterier soup, feel free to add more milk. It also helps you keep the green theme going. It's so easy to make and it's full of good things. A hearty Colcannon-inspired Vegan Potato Soup with loads of potatoes, leeks, onions, fresh spinach, cannellini beans and soy cream . peeled and cubed (make the soup more buttery), cleaned well and chopped (whites and light green part of the stem). While the potatoes are cooking, melt the butter in a large skillet on medium heat and add the leeks and cabbage. We always make sure not to go above the fill line, and we put a clean towel over the top and hold it down when we blend hot foods. Colcannon is kind of like green mashed potatoes, loaded with cooked … Add the diced potatoes to the pot, along wit the chicken stock, bay leaves, and salt. Your email address will not be published. Perfect for the rainy weather you've been having. Loaded with cream and butter, so it's rich and creamy and completely satisfying. Our recipes are filled with tons of flavor, savory broths, and filled with hearty ingredients! Pour over enough stock to cover, add the bouquet garni and … A Vegan easy, hearty, filling, protein-packed and flavor-filled Italian Bean Soup which requires only a few ingredients, just like my Nonna used to make! * Percent Daily Values are based on a 2000 calorie diet. I can't wait to see all the recipes you come up with :) This soups looks delicious! Potato Cabbage Colcannon-Instant Pot. As much as we love mashed potatoes, we wanted to turn this Irish potato recipe into a meal, and that meant adding more plant milk to turn it into a soup. The traditional soup combines potatoes, cabbage or kale, and butter or cream. Pinning it now :), Thank you! Home About Videos Shop Blog FAQ Submit. The Nutrition Facts are an estimate only. Stir in cabbage, potatoes, and leeks. Comfort food at its best. A play off the traditional Irish dish of Colcannon mashed potatoes, this Vegan Irish Colcannon Soup combines the flavors of the traditional dish with a slight twist! Italian Bean Soup. Heat the milk if you make it in a standing blender so you won’t have to return it to the pan to warm it. Vegan soups and stews are the best! Mar 5, 2018 - Simple and easy Irish potato and cabbage soup is perfect for a quick and cozy weeknight meal! Tell Hermès to Stop Using Exotic Animal Skins, Protect Elephants from Exploitation, and Pay H-2A Workers Fair Wages: 10 Petitions to Sign this Week to Help People, Animals and the Planet! Delicious! We like the slight sweet taste that the cabbage gives the soup. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. I have many fond memories of the brownstone on Greenwood Avenue that they owned, where the family gathered for food and good times. 4 Comments. Thank you so much! Get your favorite articles delivered right to your inbox! Add the leek and cabbage mixture, milk, and salt and pepper to taste. This creamy soup is filled with potatoes and kale and is perfect for You won’t want to miss this giveaway! Veganosity. We're happy you customized our recipe to suit your needs. While colcannon is a staple in Irland because it’s just such an easy and cheap dish, you may find it perfect to add to your St. Patrick’s Day menu! :). With potatoes, leeks, cabbage, kale, stock, and cream. Mar 5, 2018 - Simple and easy Irish potato and cabbage soup is perfect for a quick and cozy weeknight meal! Inspired by Irish colcannon potatoes, it’s a great dish to serve on St. Patrick’s Day. I like to add a bit of garlic … The leprechaun in me suggested turning the traditional Irish peasant dish, colcannon, into an easy brothy vegetarian soup. Colcannon Soup. Loaded with cream and butter, so it's rich and creamy and completely satisfying. If you don’t have an immersion blender you can use a standing blender. I love the idea of focusing on green ingredients this month! Vegan Colcannon Soup ♥ See more of Vegan Huggs on Facebook. While the potatoes cook, bring a small pot of water to boil and steam the kale lightly. Grab a spoon and dig in! It's healthy and great with a crunchy side salad. Add the onion and cook for two minutes or until just beginning to brown. Gluten-free and simple, healthy recipes that inspire better choices in the kitchen. Here’s What Worked for Me, 20 Sweet And Savory Indian Snacks For Your Diwali Celebration, Here’s What You Need to Be Eating for Naturally Clear Skin, 25 Meat-Free Main Dishes for Your Thanksgiving Feast, How Factory Farming Creates Air Pollution, Dig Into These 15 Flavorful Casseroles for Fall, 3 pounds russet potatoes, peeled and chunked. Once potatoes have softened, turn off heat. If you like a richer soup, feel free to add more vegan butter. Thanks, Marly!! Photo of Pit Bull Who Used to Be Kept in a Crate and Abused for Fights Proves There Is Always Hope, 15 Plant-Based Recipes With Complete Proteins, 15 Raw Food Recipes for Your Post-Thanksgiving Cleanse, 15 Energy-Boosting Recipes to Pick You Up After Thanksgiving, 15 Dairy-Free Healthy Smoothies for Your Post-Thanksgiving Detox, 10 Ginger Supplements to Boost Your Health. Please support us! The first day of spring is March 20th (The same day our cookbook is released! They're spunky. A vegan, gluten-free and Whole30 dish that can be served several ways, including as a salad, side dish, or as an appetizer dip with chips and crackers on the side. It’s a simple dish that kept Irish people fed throughout the winter months, as farmers and peasants needed to eat seasonally, and those were the types of foods available to them. With potatoes, leeks, cabbage, kale, stock, and cream. We like to serve this with a crisp and crunchy salad, like this one.

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December 3rd, 2020

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